Soft, creamy cheese with a natural white edible rind. Fairly Intense in flavour, great for any cheeseboard or melted in traditional and contemporary dishes....
Try it with a glass of sparkling Erbaluce wine!
Origin: Langhe, Piedmont
Milk: Mixed, Ewe and Cow
Maturing: 15 days
Shelf Life: 1 week
Sold by: 300 g unit
This product is sold by weight - artisan products may differ substantially in size, and the above weight and price are an approximation for online sales purposes. We will never charge you more than what you are expecting on your total bill, but if we send less we will refund the difference.
For more information see here